Wine on 3rd Bistro & Bar Menu

Chopped romaine, tomato, red onion, cucumber, and balsamic vinaigrette. (Vegan)

Chopped romaine, creamy caesar dressing, garlic seasoned croutons, and shredded parmesan.

Iceberg wedge, crumbled bacon, pickled red onion, and creamy bleu cheese dressing. (Gluten Free)

Toasted baguette topped with melted bleu cheese crumbles, wild honey, and cracked black pepper.

House made truffle oil, parmesan and herbs.

Assorted accompaniments, meats & cheeses. Paired with whole grain mustard and crackers.

Red sauce, mozzarella and provolone cheese blend.

Red sauce, cheese blend and cup-and-char pepperoni.

Red sauce, fresh mozzarella, topped with basil leaves.

Roasted garlic base, sliced onion, tomato and fresh garlic.

Pesto sauce, mozz-prov cheese blend, spinach, onion, roasted reds and balsamic drizzle.

Roasted garlic sauce, mozz-prov cheese blend, spinach and grilled chicken.

Red sauce, pepperoni, prosciutto, capocollo, mozz-prov cheese blend.

Bourbon glaze sauce, grilled chicken, mozz-prov cheese blend, crumbled bleu cheese, applewood bacon and red onion.

Creamy hot sauce base, mozz-prov cheese blend, crumbled bleu cheese, and grilled chicken.

Cavatappi tossed in a truffle cream sauce, topped with parmesan and red pepper flakes. (add grilled chicken +6)

Crispy jumbo wings tossed in your choice of hot, medium, mild, BBQ, garlic parmesan, or sweet & spicy.